No Fuss Natural
Healthy living without the overwhelm
This homemade tomato sauce is packed with veggies and full of flavor. It's Whole 30 compliant and makes a great addition to a multitude of meals. The sauce works well as a “pasta sauce” over zucchini noodles or spaghetti squash. It's also great as a mini-side dish (add a few spoonfuls to your plate as you […]
Making cookies with the kiddos is such a fun part of the holiday season. It's tough when food allergies get in the way of this sweet time. Even when we have a restricted diet, making cookies together is a tradition that can still be honored and enjoyed thanks to great recipe creators such as Jaclyn the author of Nourishing […]
I've recently been experimenting with adding more smoothies to my diet as a way of enhancing my nutrition. The main goal is to add more fruits and vegetables but I've found it's also a convenient way to add a number of superfoods to my daily regimen. One such superfood is Spirulina. If you've never tried […]
This post contains affiliate links Sticking with a strict diet through the holidays sounds like no fun to me. But sometimes it's necessary. As someone who has struggled with multiple food allergies, and tried to continue healing diets through the holiday season, I know how difficult it can be. Sometimes you just want to indulge, ya […]
Nothing works quite as well as tacking the word pizza onto the front of a meal to get kids excited. My 3.5 year old daughter is generally pretty good about eating what she is served, but, salad was one of the things that she struggled with, I think it was a combination of it being […]
We love fresh fruit at our house. It makes a great snack without being a lot of work or mess. Sometimes though, we want to mix things up and get a little fancy. That’s where my Healthy Fruit Dip recipe comes in handy. The recipe is so easy to make that I can toss it […]
One of my favorite ice cream toppings as a kid was chocolate magic shell. It always amazed me how an ice cream topping I squeezed out of a bottle could immediately form a hard chocolate shell. The kind we used was from a store and probably not very good for me! But, hey, we didn't […]
